11-02 nutritional cards copy recovered.fp5
BELLOWS HOUSE BAKERY Walpole, NH 800-358-6302
U D 11 COSTCO DESSERT ASSORTMENT - PART 1
based on a 2000 calorie diet.
Your daily values may be
Total Fat Less Than 65g 80g Sat Fat Less Than 20g 25gCholesterol Less Than 300mg 300mgSodium Less Than 2,400mg 2,400mgTotal Carbohydrate 300g 375g Dietary Fiber 25g 30g
INGREDIENTSOATMEAL RAISIN COOKIES - Butter (Cream, Salt), Raisins, Unbleached Enriched Flour (Wheat Flour, Niacin, reduced Iron, ThiamineMononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Sugar, Pure Vanilla, Salt.
BELGIAN CHOCOLATE CHUNK COOKIES - Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin,Folic Acid, Malted Barley Flour), Chocolate (Chocolate Liquor, Sugar, Anhydrous Dextrose, Soya Lecithin (an emulsifier), Vanilla Extract),
Sugar, Butter (Cream, Salt), Whole Eggs, Pure Vanilla, Salt, Baking Soda.
CONTAINS: WHEAT, MILK, EGGS, SOY.
MINT CHOCOLATE CHIP COOKIES - Chocolate (Chocolate Liquor, Sugar, Anhydrous Dextrose, Soya Lecithin (an emulsifier), VanillaExtract), Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Sugar,
Butter, Whole Eggs, Baking Soda, Pure Vanilla, Salt, Peppermint Oil.
CONTAINS: WHEAT, MILK, EGGS, SOY.
ALMOND BUTTER COOKIES - Unbleached Flour (Wheat Flour, Niacin, reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, MaltedBarley Flour), Butter (Cream, Salt), Sugar (with Cornstarch), Almonds, Pure Vanilla, Pure Almond Extract.
Manufactured in a facility that processes peanuts/nuts.
BELLOWS HOUSE BAKERY Walpole, NH 800-358-6302
U D 11 COSTCO DESSERT ASSORTMENT - PART 2
Belgian Choc Ganache Double Cream Cheese Belgian Choc Chunk
based on a 2000 calorie diet.
Your daily values may be
Total Fat Less Than 65g 80g Sat Fat Less Than 20g 25gCholesterol Less Than 300mg 300mgSodium Less Than 2,400mg 2,400mgTotal Carbohydrate 300g 375g Dietary Fiber 25g 30g
INGREDIENTSBELGIAN CHOCOLATE GANACHE BROWNIE: Butter (Cream, Salt), Sugar, Chocolate (Chocolate Liquor, Sugar, Anhydrous Dextrose, SoyaLecithin (an emulsifier), Vanilla Extract), Whole Eggs, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate,
Riboflavin, Folic Acid, Malted Barley Flour), Heavy Cream (Cream, Carrageenan, Mono and Diglycerides (Made with Vegetable Oil), Polysorbate80 (Made from Corn Oil)), Cocoa (Processed with Alkali), Pure Vanilla Extract.
DOUBLE CREAM CHEESE BROWNIE: Sugar, Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers (Xanthan and/or CarobBean, and/or Guar Gums), Butter (Cream, Salt), Whole Eggs, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate,Riboflavin, Folic Acid, Malted Barley Flour), Cocoa (Processed with Alkali), Chocolate Drizzle (Sugar, Palm Kerneland Palm Oil, Cocoa Processed with Alkali, Buttermilk, Soya Lecithin (an emulsifier), Natural Vanilla Flavor with Other Natural Flavors), PureVanilla. CONTAINS: WHEAT, MILK, EGGS, SOY.
BELGIAN CHOCOLATE CHUNK BROWNIE: Sugar, Butter (Cream, Salt), Chocolate (Sugar, Chocolate Liquor, Anhydrous Dextrose, CocoaButter, Soya Lecithin (an Emulsifier) and Vanilla Extract), Whole Eggs, Unbleached Enriched Flour (Wheat flour, Niacin, Reduced Iron, ThiamineMononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Cocoa (Processed with Alkali), Pure Vanilla.
CONTAINS: WHEAT, MILK, EGGS, SOY.
FUDGE WALNUT BROWNIE: Sugar, Butter (Cream, Salt), Whole Eggs, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, ThiamineMononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Walnuts, Cocoa (Processed with Alkali), Pure Vanilla.
CONTAINS: WHEAT, MILK, EGGS, WALNUTS.
Manufactured in a facility that processes peanuts/nuts.
BELLOWS HOUSE BAKERY Walpole, NH 800-358-6302
based on a 2000 calorie diet.
Your daily values may be
Total Fat Less Than 65g 80g Sat Fat Less Than 20g 25gCholesterol Less Than 300mg 300mgSodium Less Than 2,400mg 2,400mgTotal Carbohydrate 300g 375g Dietary Fiber 25g 30g
INGREDIENTSRASPBERRY CRUMB BAR - Sugar, Unbleached Enriched Flour (Wheat Flour, Niacin,Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Butter(Cream, Salt), Raspbery Jam (Sugar, Fruit (Raspberry Puree from Concentrate 13.8%,Raspberries 12.2%), Glucose Syrup, Dextrose, Water, Sorbital, Pectin, Coloring Fruit Juice
from Concentrate, Citric Acid, Sodium and Calcium Citrates, Flavor, Potassium Sorbate,Color (FD&D Red No. 40)), Whole Eggs, Pure Vanilla, Salt, Baking Powder (Sodium AcidPyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate).
CONTAINS: WHEAT, MILK, EGGS, SOY.
Manufactured in a facility that processes peanuts/nuts.
Source: http://content.costco.com/Images/Content/Misc/PDF/Ingredients-477927.pdf
RAFEL NADAL SALAS- L’INDIÀ D’ESPORLES III. Alçament militar i Guerra Civil, 1936-39. L’arròs va a “grumallons” A mesura que arribàvem als darrers dies de la Segona República, l’ambient polític s’enterbolia. La Falange, que no havia aconseguit cap diputat a les darreres eleccions a les quaranta províncies on s’havia presentat, va augmentar la seva pressió social.
Proceedings of the FLICS Conference, Launceston, June 2001 What is the likely impact of farmer training? 1Agriculture Western Australia, Denmark, WA, 6333. 2Agriculture Western Australia, Katanning, WA, 6317. Summary With increasing concerns relating to the use of pesticides by the agricultural sector, there has been a strong focus on providing farmers with formal training in the safe an
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